LFN - Natural Cocoa Powder

Detalles del producto

Our Low Fat Natural Cocoa Powder features a rich brown color and a pH of 5.5 - 6.0, with 5 - 8% fat content. Packed in 25 kg 3-ply kraft paper bags with inner PE liners. Shelf life is 24 months when stored in a cool, dry, odor-free environment. Ideal for bakeries, beverages, and confectionery blends.

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