Sumatra Arabica Coffee Beans Gayo Mandheling Karo Fully Washed Wet Hulled Grade 1

Origin. Gayo, Aceh. Mandheling, North Sumatra. Karo, North Sumatra. All coffees are sourced directly from selected farmers and local cooperatives in Sumatra. Grade. Grade 1. Commercial grade. Processing methods. Fully washed. Wet hulled (Giling Basah). Other processing methods available upon request. Physical specifications. Moisture content: 11-12%. Defect count: 5-8%. Fresh crop: 2025. Taste note. Gayo Arabica: clean cup, medium acidity, chocolate, floral notes. Mandheling Arabica: heavy body, low acidity, earthy, cocoa, herbal notes. Karo Arabica: balanced body, mild acidity, nutty and caramel notes. Sample: ready.