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The Inca Distillery

Producing a gin with character and personality, distilled with unique, exotic and mostly unknown botanicals that had never before been used for that purpose was also tempting, and for sure is what finally gave our products a truly unique value proposition within the global spirits market. Right now we are distilling 100% pure fruit alcohol, made out of local exotic fruits like Amazonian oranges, Peruvian berries, peruvian herbs, camu camu, among others with really excellent results. They might become a very exclusive product line in our portfolio. Always maintaining, of course, our core values of superior quality and locally inspired.
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