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International Conference on Agriculture and Food

The International Conference on Agriculture and Food: Uniting Global Expertise in Sustainable Practices

In the face of rapid population growth, climate change, and resource scarcity, global agriculture and food systems must evolve. The International Conference on Agriculture and Food, to be hosted at Hotel Bulgaria Burgas in the beautiful coastal city of Burgas, Bulgaria, aims to address these pressing challenges. This prestigious event will bring together a diverse group of experts from the fields of agronomy, food production, pest control, plant protection, and food waste management.

Designed as both a platform for academic exchange and practical collaboration, the conference is expected to attract professionals, researchers, and policymakers from around the world. With a theater-style setup accommodating up to 150 attendees, participants will benefit from an environment conducive to focused discussions and high-impact networking.

A Global Gathering for Agricultural and Food Science Professionals

The International Conference on Agriculture and Food stands out not just for its thematic relevance but also for its ability to draw a truly international audience. Researchers and professionals will convene in Burgas to present findings, discuss innovations, and identify collaborative opportunities that advance the agriculture and food sectors.

Core subject areas featured at the conference include:

Sustainable agricultural practices

Soil health and crop nutrition

Integrated pest and disease management

Technological innovations in food production

Reduction and valorization of food waste

Climate adaptation in plant protection

Agronomy and crop improvement research

By focusing on both the scientific and practical dimensions of these issues, the conference ensures that insights shared are both academically rigorous and applicable in real-world contexts.

Opportunities for Researchers and Innovators

One of the primary goals of the International Conference on Agriculture and Food is to promote academic exchange and support early-career researchers. Scientists and practitioners are encouraged to submit papers and posters that highlight innovative research and transformative solutions in their areas of expertise.

Key benefits for presenting participants:

Gain visibility in the international research community

Receive feedback from senior academics and industry leaders

Network with collaborators from Europe and beyond

Explore publication opportunities in peer-reviewed journals

The official conference language is English, ensuring that contributions can reach a broad audience. Presenters will have access to modern facilities, with clear visibility, sound systems, and ample seating designed to support engaging dialogue and audience interaction.

Themes That Reflect Urgency and Relevance

The selected topics for this year’s event reflect the urgent need to rethink how we grow, protect, and distribute food. From emerging pests and diseases to food system sustainability, the conference sessions aim to spark critical thought and identify viable paths forward.

Major discussion themes include:

Resilient Food Systems: Addressing the environmental pressures on agriculture.

Smart Agronomy: Using data, AI, and automation to improve crop productivity.

Food Waste Solutions: From waste reduction to upcycling and circular systems.

Agrochemical Alternatives: Exploring natural and eco-friendly pest control methods.

Post-Harvest Innovations: Preserving food quality and extending shelf life.

These discussions are expected to generate lively debate, with contributions from both academic researchers and practitioners in the field. With sustainability as a recurring theme, the conference promotes solutions that balance productivity with long-term ecological health.

Why Burgas, Bulgaria is the Perfect Host City

Located on the scenic Black Sea coast, Burgas offers a unique blend of cultural charm, modern infrastructure, and proximity to nature. The choice of Hotel Bulgaria Burgas as the conference venue adds further appeal—it combines elegance, accessibility, and state-of-the-art facilities ideal for hosting international events.

Participants can look forward to:

A professionally equipped theater-style conference room

High-quality accommodations and dining

Easy access to the airport and transportation

Scenic surroundings perfect for relaxation and informal meetings

The welcoming environment enhances the value of the event, creating space not just for learning but for building meaningful professional relationships.

Networking and Collaboration at the Core

The relatively intimate size of the conference—limited to around 150 attendees—allows for high-quality interactions that larger conferences sometimes lack. Whether it’s forming partnerships, mentoring younger researchers, or exploring joint research grants, the event fosters a sense of professional community.

Networking highlights include:

Coffee and networking breaks between sessions

Evening receptions with keynote speakers

Poster session walk-throughs with live Q&A

Interactive workshops and breakout discussions

These settings offer a mix of formal and informal engagement, giving participants the opportunity to connect deeply with peers, stakeholders, and potential collaborators.

Bridging Science and Policy in Agriculture

Another defining aspect of the International Conference on Agriculture and Food is its intersection of science and policy. While academic excellence is a cornerstone, the event also appeals to professionals working in government, NGOs, and international development agencies.

Sessions will explore how scientific advancements can be translated into policy recommendations, regional strategies, and global action plans aimed at improving food security and sustainability.

Why You Should Attend the International Conference on Agriculture and Food

With agriculture and food security taking center stage in global policy discussions, participating in this event offers a timely opportunity to influence change, gain new insights, and advance your professional goals.

Key reasons to attend:

Present your latest research in a high-impact setting

Stay updated on emerging trends and technologies

Engage in cross-disciplinary dialogue with global experts

Learn about international funding and research opportunities

Build collaborations that lead to real-world applications

Whether you're a scientist, a policy advisor, a private-sector innovator, or a student, the conference provides a platform to connect ideas with action in one of the most vital sectors of our time.

Shaping the Future of Food and Agriculture

As the world grapples with the dual challenges of feeding a growing population and protecting natural resources, gatherings like the International Conference on Agriculture and Food are essential. They serve not just as academic forums, but as engines of innovation, collaboration, and change.

Hosted in a vibrant city and supported by a global network of professionals, the conference is poised to deliver valuable outcomes for all attendees. It offers the chance to influence policy, inspire innovation, and drive meaningful progress in how we cultivate and manage food systems.

If your work intersects with agriculture, food production, or sustainability, this is an event you won’t want to miss.

AGRA

La Feria Internacional AGRA de Plovdiv se ha establecido firmemente como una de las plataformas más influyentes para el sector agrícola en el sudeste de Europa. Fundado en 1992, el evento es una piedra angular de la innovación agrícola en la región y se celebra regularmente bajo los auspicios de la Feria Internacional de Plovdiv en asociación con AGROTECH, la Asociación de Fabricantes e Importadores de Equipos y Tecnología Agrícolas de Bulgaria. Como evento integral que combina la exposición y el intercambio de conocimientos, AGRA ofrece una oportunidad sin igual para que los profesionales y entusiastas de la industria agrícola se conecten, aprendan y descubran los últimos avances que configuran el futuro de la agricultura.

Cada año, AGRA atrae a una amplia gama de expositores y asistentes, creando un espacio dinámico donde los líderes de la industria pueden exhibir productos y servicios de vanguardia. Desde maquinaria agrícola avanzada y soluciones fitosanitarias hasta tecnologías innovadoras en la cría de animales, la feria presenta una amplia gama de exhibiciones que reflejan todo el espectro de la industria agrícola. Los visitantes están expuestos a las últimas tendencias en tecnologías agrícolas, gestión de cultivos y prácticas agrícolas sostenibles, por lo que es un evento esencial para cualquiera que quiera mantenerse a la vanguardia en un sector en rápida evolución.

Una de las características clave de AGRA es su capacidad para vincular el conocimiento científico con las aplicaciones prácticas. A través de una serie de seminarios, talleres y conferencias, la feria ofrece una plataforma para que los expertos presenten los nuevos resultados de las investigaciones, compartan ideas sobre las últimas innovaciones y debatan los problemas apremiantes a los que se enfrenta la economía agrícola. Estos eventos están diseñados para fomentar el intercambio de conocimientos y la colaboración, garantizando que los asistentes no solo obtengan información valiosa, sino que también tengan la oportunidad de aplicarla en su propio trabajo. Ya sea para aprender sobre las últimas técnicas de protección de cultivos, explorar nuevos avances en los sistemas de riego o hablar sobre el futuro de la ganadería, AGRA crea un entorno que fomenta tanto el aprendizaje como la resolución práctica de problemas.

La feria también desempeña un papel crucial como mercado para las empresas. Para muchos expositores y visitantes, AGRA es una oportunidad única para establecer nuevos contactos comerciales, iniciar asociaciones y explorar mercados potenciales. Con su amplio alcance internacional, el evento atrae a empresas de todo el mundo y ofrece una plataforma para la creación de redes y la colaboración. Esto convierte a AGRA no solo en un espacio para el intercambio de conocimientos, sino también en un centro vital para el crecimiento y la expansión empresarial. Ya sea un productor a pequeña escala o un gran agronegocio, la feria ofrece numerosas oportunidades para ampliar su red y descubrir nuevas perspectivas comerciales.

Celebrada en la Feria Internacional de Plovdiv, uno de los centros de exposiciones más grandes y modernos de Bulgaria, AGRA ofrece un lugar ideal para un evento tan importante. La instalación cuenta con una infraestructura de última generación y una accesibilidad excelente, lo que garantiza que tanto los expositores como los visitantes puedan sumergirse por completo en la experiencia. Con un amplio espacio para exhibiciones, seminarios y oportunidades para establecer contactos, el lugar permite a la feria mantener un alto nivel de profesionalismo y organización, lo que consolida aún más su reputación como una de las principales ferias agrícolas de la región